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About Us
Our Menu
Cuisine
Main Course
Drinks
Gallery
Book a Table
Latest Events
Contact
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Drinks
Time to get a bit tipsy?
COCKTAILS
OLD FASHIONED
A blend of Bourbon and bitters.
MAI TAI
Our version of the traditional Mai Tai with mixed rum, amaretto, fresh orange juice and dash of grenadine syrup.
FLAMING DEATH
A blend of rum, fresh orange juice, pineapple juice, passion fruit juice with a hint of vanilla.
ACAPULCO
A combination of dark and white rum, martini Russo, crème de cacao, fresh lemon juice, fresh orange juice, and dash of grenadine syrup.
CAIPIRINHA
Cachaca Brazilian rum muddled with fresh lime wedges and brown sugar.
MANHATTAN
A blend of Bourbon and Vermouth (Choose from Dry, Sweet or Perfect).
AMARETTO SOUR
A mixture of sweet and sour amaretto liqueur and fresh lemon juice with egg white.
WHISKY SOUR
A mixture of whisky and fresh lemon juice and sour mixed.
PALOMA
White tequila mixed with fresh grapefruit juice, fresh lime juice, and top with soda.
PAINKILLER
Dark rum with fresh orange juice, pineapple juice and cream of coconut.
BAMBOO
A combination of Sherry and dry Vermouth with bitters.
WHITE LADY
Gin and Cointreau with fresh lemon juice and egg white.
COSMOPOLITAN
Gluten free vodka, triple sec, cranberry juice and fresh lime juice.
APPLETINI
Gluten-free vodka with fresh green apple muddled, apple sourz liqueur, and a touch of sugar.
VALENTINI
Gluten-free vodka with raspberry, fresh lime juice and a touch of sugar syrup.
SAZERAC
A blend of Cognac and Absinthe with bitters and lemon twist.
WHITE RUSSIAN/THAI RUSSIAN
Gluten free vodka, Kahlua and fresh cream or coconut cream free toast.
HOT TODDY
It’s typically mixed drink with brandy, hot water, honey and spices and served hot during wet and cold weather.
LONG ISLAND ICED TEA
It is typically made of five white spirits, vodka, rum, tequila, gin, triple sec with fresh lemon juice, and cola.
PIÑA COLADA
White rum, coconut rum, pineapple juice and coconut cream.
FRESH FRUIT DAIQUIRI
White rum, triple sec, fresh lemon juice and sugar (Original recipe or made with fresh seasonal fruits).
MARGARITA
White tequila, triple sec, fresh lemon juice and simple syrup (Original recipe or made with fresh seasonal fruits).
MOJITO
White rum with fresh mint, fresh lime, brown sugar muddled top with soda.
SANGRIA
Our Signature Sangria Fresh fruits mixed with cognac and red wine.
BLOODY MARY
Gluten-free vodka, tomato juice, a squeeze of lemon juice, salt, pepper and spices.
MOSCOW MULE
Gluten free vodka mixed with ginger beer and fresh lime juice sauce.
ESPRESSO MARTINI
Gluten-free vodka with coffee shaken with vanilla sugar.
MIMOSA
Fresh orange juice topped with chilled Champagne.
CHAMPAGNE A LA FRAISE
Fresh strawberry puree topped with chilled champagne.
BELLINI
Fresh Peach puree topped with chilled champagne.
a little something more?
AFTER DINNER
OLD FASHIONED
A blend of Bourbon and bitters.
MAI TAI
Our version of the traditional Mai Tai with mixed rum, amaretto, fresh orange juice and dash of grenadine syrup.
FLAMING DEATH
A blend of rum, fresh orange juice, pineapple juice, passion fruit juice with a hint of vanilla.
ACAPULCO
A combination of dark and white rum, martini Russo, crème de cacao, fresh lemon juice, fresh orange juice, and dash of grenadine syrup.
CAIPIRINHA
Cachaca Brazilian rum muddled with fresh lime wedges and brown sugar.
SAZERAC
A blend of Cognac and Absinthe with bitters and lemon twist.
WHITE RUSSIAN/THAI RUSSIAN
Gluten free vodka, Kahlua and fresh cream or coconut cream free toast.
HOT TODDY
It’s typically mixed drink with brandy, hot water, honey and spices and served hot during wet and cold weather.
LONG ISLAND ICED TEA
It is typically made of five white spirits, vodka, rum, tequila, gin, triple sec with fresh lemon juice, and cola.
PIÑA COLADA
White rum, coconut rum, pineapple juice and coconut cream.
Something to warm you up?
COFFEE AND TEA
ESPRESSO
CAPPUCCINO
CAFÉ LATTE
AMERICAN COFFEE
RISTRETTO COFFEE
CAFFE MACCHIATO
WHITE COFFEE
HOT CHOCOLATE
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SET DATE :
12
Sep
GUESTS :
1
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